Incorporation of thymidine into deoxyribonucleic acid by enzymes from rat tissues.
Polymerases:
Topics:
Historical Protein Properties (MW, pI, ...), Modulators/Inhibitors
Status:
new | topics/pols set | partial results | complete | validated |
Results:
Polymerase | Reference | Property | Result | Context |
---|---|---|---|---|
Rat Liver Extract | Incorporation of thymidine into deoxyribonucleic acid by enzymes from rat tissues. | Percent/Fold Effect | 50 % decrease | Reaction: Nucleotide incorporation; Substrate: dNTPs; Experimental conditions: PP (.01mM) |
Rat Liver Extract | Incorporation of thymidine into deoxyribonucleic acid by enzymes from rat tissues. | Percent/Fold Effect | 100 % decrease | Reaction: Nucleotide incorporation; Substrate: dNTPs; Experimental conditions: PP (1mM) |
Rat Liver Extract | Incorporation of thymidine into deoxyribonucleic acid by enzymes from rat tissues. | Percent/Fold Effect | 0 % decrease | Reaction: Nucleotide incorporation; Substrate: dNTPs; Experimental conditions: pH (pH 9) |
Rat Liver Extract | Incorporation of thymidine into deoxyribonucleic acid by enzymes from rat tissues. | Percent/Fold Effect | 19 % decrease | Reaction: Nucleotide incorporation; Substrate: dNTPs; Experimental conditions: pH (pH 7) |
Rat Liver Extract | Incorporation of thymidine into deoxyribonucleic acid by enzymes from rat tissues. | Percent/Fold Effect | 76 % decrease | Reaction: Nucleotide incorporation; Substrate: dNTPs; Experimental conditions: pH (pH 6) |