Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha.

Abstract:

Structural differences between class A and B DNA polymerases suggest ...

Polymerases:

Topics:

Historical Protein Properties (MW, pI, ...), Fidelity, Nucleotide Incorporation, Source / Purification

Status:

new topics/pols set partial results complete validated

Results:

Polymerase Reference Property Result Context
Sce Pol alpha Y951P Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Cloned or native Cloned in yeast
Sce Pol alpha Y951P Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Tagged No
Sce Pol alpha Y951P Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Nucleotide Substitution Rate 0.0034 errors/bp Technique: Forward mutational
Sce Pol alpha Y951P Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Full length or truncated Full length
Sce Pol alpha Y951P Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Processivity 2bp
Sce Pol alpha Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Cloned or native Cloned in yeast
Sce Pol alpha Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Tagged No
Sce Pol alpha Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Nucleotide Substitution Rate 0.0034 errors/bp Technique: Forward mutational
Sce Pol alpha Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Full length or truncated Full length
Sce Pol alpha Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Processivity 12bp
Sce Pol alpha Distinct function of conserved amino acids in the fingers of Saccharomyces cerevisiae DNA polymerase alpha. Specific Activity 2.8E+04 units/mg Technique: Polymerase Assay (calf thymus DNA)

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